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Classi-cally

RAW FISH SELECTION, CRUSTACEANS AND SEAFOOD
SPAGHETTI
, prawns, tomato cooked in the wood oven, dandelion
FRESH CATCH OF THE DAY WITH VERNACCIA, potatoes, chicory, olive pesto, capers in myrtle oil
PEAR CAKE, chestnut honey, Tuscan spices ice cream

The menu includes water, coffee and cover charge.

105,00

0,00
  • Abbinamento vini: 0,00
  • Menu: 105,00
  • Totale: 0,00

Informiamo la gentile clientela che il Ristorante Bistrot rimarrà chiuso per ferie dal 17 novembre al 02 dicembre 2021 compresi.