// SAN SILVESTRO 2023
SMOKED SALMON, citrus cream cheese, savory basil biscuit
SEAWEED MERINGUE, dried vegetables
COTECHINO AND LENTILS, winter melon mustard
SEA BREAM TARTAR, winter vegetables, caramelised capers, cocoa beans
LOBSTER SALAD, celery, green apple, yoghurt
STEAMED SOLE, smoked cauliflower, white tru e, green coffee
BREED FISH GRATINATE PACCHERO, clams, spelt cream
SEA URCHIN TROFIE, almonds, laurel
ROASTED SEABASS, Jerusalem artichoke, dried figs
FENNEL AND PEAR, camomile, hazelnut meringue
FROZEN NOUGAT, red fruit, chestnut honey muesli
GRAPES, candied orange, spices
CHAMPAGNE MACAROONS
WHITE CHOCOLATE, and passion fruit cream
CHOCOLATE WITH DATES, and croccantino
Viale Franceschi, 14 –
55042 – Forte Dei Marmi (LU)
Phone 0584 89879
Email: bistrot@vaianievaiani.it
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